CARTE

 

PRODUCT & SALT

anchovy & potato · 5,50€/u.

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hanging tomato, dry blue fishing & sea fennel · 7,50€

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tomato & grilled tuna belly · 19,50€

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PRODUCT & FIELD

 

sobrassada of black pork and honey comb · 16,50€

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chantarellus lutescens, aubergine and egg · 9,50€/u.

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chantarellus lutescens, fried egg & ànima de sobrasada · 15,50€

 

PRODUCT & SEA

 

squid & artichoke · 11,50€

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swiss chard with white prawn from Dénia · 29,50€

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small octopus & garlic cream · 12,50€

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sea cucumber & onion · 22,50€

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red Dénia prawn · 260€/kgr.

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RICE & PRODUCT

Albufera variety rice from the “La Perla Mediterranea – València” family cooked over vine shootss.

 

fish rice with anemone sea · 19,50€

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fish rice, anemone sea & red Dénia prawn · 37,50€

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poulard rice & vegetables · 23,50€

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poulard rice, vegetables & autumn truffle (uncinatum) · 37,50€

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vegetable rice · 19,50€

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vegetable rice & autumn truffle (uncinatum) · 33,50€

 

*minium 2 people, price per person.

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FISH

bought from the Dénia fish market and cooked on the grill.

ray & sprouts · 5,50€/100gr.

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monkfish & sprouts · 6,50€/100gr.

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rock scorpionfish, beans and lettuce sprouts · 8,50€/100gr.

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MEAT

 

½ duck mut from Penedés cooked with vine shoot and turnip · 33€

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1/4 kid chops 25 days from vall de gallinera on vine shoots · 73€

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SWEETS and CHEESE

 

valencian cheeseboard & persimmon · 17€/u

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carrot juice with arrope (syrup) juice ice cream · 7€/u.

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pumpkin pie with white chocolate · 10€/u.

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grilled xixona nougat · 4€

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snack, potato homemade bread  & sweet potato & anise · 5,50€ p.p

*for groups of more than 4 people menu.